Paleo Biscuits

These Paleo Biscuits are quick and easy!

I must say these seeded paleo biscuits are amazing. Served right out of the oven they are divine!

Using supportive ingredients like Coconut Flour, Flaxmeal & Organic Eggs you are getting Fiber, Protein, and Omega 3!

Ingredients: (Per Biscuit)

1 Tablespoon Coconut Flour (For 6 = 6 Tablespoons)
2 Tablespoons Flax Meal (For 6 = 12 Tablespoons)
1 Farm Fresh Egg (For 6 = 6 Eggs)
2 Teaspoons Grass-Fed Butter softened (I use Kerrigold Grass-Fed higher in Omega 3 and K2) (For 6 = 12 Teaspoons or 4 Tablespoons)
1/2 Teaspoon Baking Powder (aluminum free) (For 6 = 3 Teaspoons)
Sprinkle of Sea Salt

Instructions:

1. Mix all ingredients into a bowl and incorporate. Using a masher will help incorporate the butter evenly.

2. Drop each spoonful onto a parchment-lined baking sheet and gently shape & flatten.

3. Bake at 350 degrees for 15-20 minutes.

These amazing biscuits are simple to prepare and are so good right out of the oven! Made with love and supportive ingredients.

We eat clean in our house, and breakfast was once challenging. We kicked out boxed cereals and went from there. To learn more about how we have removed other foods out of our diets CLICK HERE to see how we are further reducing the toxic load we consume through food! We call it True Clean Eating.